Description A papad is a dainty Indian wafer – crispy and round flatbread. This papad has the taste of urad seasoned with a blend of species,dark pepper and salt. It is normally taken with any meal or can be taken as snack also. Made with seasoned dough, Kneaded rolled and dried – it works as a good appetizer. Its versality has made it a important part of meal in every Indian house. Papad can be served roasted or fried.
