Description A sweet pickle with a mild spicy twist, Laxmi’s Home Made Gorkeri pickle is made out of green mangoes, chopped well and mixed with jaggery and sugar. This irresistible combination tastes great with thepla, roti, naan, khichdi, etc.Eat your gorkeri pickles with stuffed parathas, bread and yogurt or with chapatis (Indian flatbread) and any vegetable dish. It can also eat with fried snacks. It is the easiest way to add drama to food without any hassle. These pickles are prepared under the most hygienic conditions with less oil and authentic herbs and spices, thus making it a great taste enhancer for all your meals.
