80g/250g resealable pouch GROUND CORIANDER contains No Additives and is Non Radiated No spice rack is complete without coriander. It has a vibrant lemon-like flavor, making it an all-time favorite! Its delicious in various meat dishes and even vegetables. HEALTH BENEFITS: Lower Blood Sugar Improve Digestion Decrease Blood pressure Fight Food Poisoning Boost Immunity Improve Cholesterol Help Urinary Tract Infections Support Healthy Menstrual function What is Coriander Seed? Coriander seed is the fruiting body of the coriander plant, which is a popular fresh herb. Scientifically known as Coriandrum sativum, this plant as a whole is known as coriander, as is the spice which is prepared using its seeds. Coriander seeds are light brown and round in appearance. They can either be cooked whole, where their flavor is enhanced, or they can be ground, although they quickly lose their potency in that form. The seeds have a unique taste, combining nutty, spicy, and citrus elements to create an inviting aroma in many dishes around the world. Coriander seed is a very popular ingredient in Asian dishes and curries, but they are are also used in the making of sausage, stew, soup, bread, and in pickling vegetable. Some people even use coriander seed in the process of brewing beer.
